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Organic European Style Cultured Plant Milk Butter
by Miyoko's Creamery
Made in USAVeganNon-GMO +10 more
1,927
Why it’s better
Crafted for cooking and baking, Miyoko’s Award-Winning Organic European Style Cultured Plant Milk Butter tastes and performs like traditional fine dairy butter, as it melts, spreads, browns and bakes. Loved by chefs and foodies, Miyoko’s Organic European Style Cultured Plant Milk Butter is perfect for all culinary applications.
Founded by iconic plant milk cheesemaker Miyoko Schinner, Miyoko's Organic Creamery is working to bring plant milk cheese and butter to the mainstream by crafting award-winning products through time-honored techniques using the finest ingredients.
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Ingredients
Hint of Sea Salt: Organic Coconut Oil, Organic Cultured Cashew Milk (Filtered Water, Organic Cashews, Cultures), Filtered Water, Organic Sunflower Oil, Organic Sunflower Lecithin, Sea Salt.