Taste Republic – Pasta for Everyone TryaBox ― May 20-24, 2024 ―
Taste Republic is back to introduce their family size bags to Target and Publix! Along with the popular Four Cheese Tortelloni and Spinach & Cheese Tortelloni, they’re introducing two new pastas – Egg Noodles and Cauliflower Penne – for the freezer section.
After years of providing fresh pasta that doesn’t sacrifice taste or texture, they’re taking that same mentality to the freezer section. Designed to maintain quality with a longer shelf life, our 16-ounce bags are perfect for families.
Tryazon will select 100 participants for this opportunity. Those chosen will receive a TryaBox with coupons for a FREE Taste Republic gluten-free pasta bag to sample, enjoy and review! Learn more about the products by clicking the tabs below!
TryaBox Guide to help you plan and carry out the sampling!
Taste Republic Gluten-Free Pastas (available at Target)
All of Taste Republic's certified gluten-free pastas are produced in a dedicated gluten-free and nut-free facility located in Madison, WI. They are made fresh and kept in the freezer section. They can be frozen for over a year and can be cooked from frozen to enjoy restaurant quality pasta at home.
After years of providing fresh pasta that doesn’t sacrifice taste or texture, we’re taking that same mentality to the freezer section. Designed to maintain quality with a longer shelf life, our 16-ounce bags are perfect for families.
Along with our popular Four Cheese Tortelloni and Spinach & Cheese Tortelloni, we’re introducing two new pastas – Egg Noodles and Cauliflower Penne – for the freezer section.
Egg Noodles
The noodles we all need. Versatile, delicious & kid approved.
Cooks al dente in 5-7 minutes
Certified gluten-free .
First frozen, gluten-free egg noodles in the market
Extended shelf life
16- oz freezer-specific packaging
Spinach & Cheese Tortelloni
Popeye will no longer be the only spinach lover in your life.
Filled with spinach and real Wisconsin cheese
Cooks in 2-3 minutes
14g of protein per serving
Certified gluten-free
Extended shelf life
16- oz freezer-specific packaging
Four Cheese Raviolini
Mini squares of cheesy delights. None of the gluten.
Made with real Wisconsin Mozzarella, asiago, Parmesan and ricotta cheeses
Cooks to a delicious al dente in only 2-3 minutes
13g of protein per serving
Certified gluten-free
Extended shelf life
16- oz freezer-specific packaging
Four Cheese Tortelloni
The fan favorite. Big enough for the whole family to share.
Filled with real Wisconsin cheese
Cooks in 2-3 minutes
13g of protein per serving
Certified gluten-free
Made with real Wisconsin Mozzarella, asiago, Parmesan and ricotta cheeses
Extended shelf life
16- oz freezer-specifric packaging
Cauliflower Penne
Hide veggies In pasta, not your napkin.
Certified gluten-free
Grain-free
Paleo friendly
2 servings of vegetables per serving of pasta
Cooks al dente in only 2-3 minutes
Added nutrients, including fiber, antioxidants and vitamin C found naturally in cauliflower
Extended shelf life
16-ounce, freezer-specific packaging
Taste Republic was born from a passion to help. In 2008, wanting to solve the longstanding – and previously unsolved – challenge to make a gluten-free, fresh pasta that had the same amazing taste and texture as its regular counterpart, one of Taste Republic’s cofounders (our resident creative genius) nailed the recipe. His inspiration and motivation? A friend diagnosed with celiac disease who could no longer eat traditional pasta. On the heels of the invention (to us, this is like Wright brothers level stuff), Taste Republic’s five founders focused on blending purpose, passion and pasta to create what’s become one of the most popular gluten-free brands. That drive led to the creation of numerous gluten-free and grain-free pastas that continue to set the standard for what’s possible.
Today, our goal hasn’t changed. Sure, we’re adding more pastas and continuing to push the limits, but we’ll never sway from our core believe that food is more than sustenance. Food is an experience. And everyone deserves access to great pasta. No. Matter. What. We’re looking for new ways to create equity, to ensure no one feels singled out or left out because of dietary restrictions they can’t control. It began with gluten-free pasta, and we’ll never lose sight of that. But, we’re on a mission to do more. As a certified B Corporation, we’ve taken intentional steps to improve the world. Whether that’s helping build a more sustainable and inclusive economy or finding ways to help the gluten-free community, we’re in it for the long haul.
The application period has now ended. Please check out our other Party Opportunities.
Apr 27Applications Due
All TryaBox applications need to be received by this date.
Apr 29TryaBox Participants Selected
Applicants will receive notification by email by this date. Those TryaBox participants who are accepted and confirmed will have their TryaBox sample packs shipped to them.
May 20TryaBox Sampling
TryaBox sampling begins in May!
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Spots
Tryazon will select up to 100 participants for this Traybox Opportunity.
